What's Included:

  • Welcome drinks on arrival to get you started
  • Guided, hands-on masterclass experience 
  • Tips and techniques for steak, sauces and sides 
  • Take home your prepared dishes 


Price:

R850 pp

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Time:

09:00 AM -12:00 PM

Description

Celebrate Father’s Day with a session inspired by classic steakhouse favourites. Learn how to prepare a well-cooked steak, build flavour with sauces, and put together sides that complete the plate.

Closing Date: 12 June 2026

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What this class looks like

Group size

20 people max per kitchen

Duration

4 hours

Equipment and ingredients

We provide

Meet your chef instructor

In a world consumed by fast food and fleeting fads, Chef Lebo Phala stands out as a visionary force for change. Read more